FRENCH FARM TO TABLE IS OUR WAY OF LIFE, Since its inception, Walnut Grove Cookery School has become a natural haven for cooking holidays in France. With fruits and vegetables from our gardens and foraged goods from our surroundings, Chef Duvin has the “raw materials” to provide an array of culinary creations and will teach you his life changing skills every step of the way. 

 

WHILE YOU ARE WITH US, we encourage you to take part in our organic farm activities. Clip from the herb gardens, feed our resident chickens & goats, learn what we plant and how our hives thrive.  Where stock permits, small batch selections of our home grown Copper Pot Kitchen jams & honey are available for on-site purchase. 

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